Episode #130 Food Preparation for the Backcountry with Mark Livesay

On this episode, Kevin chats with Mark Livesay. Mark is the founder of Treeline Academy and returning guest of the show. With elk season right around the corner, we had the intention of talking elk but the conversation took a long rabbit hole into food prep. Mark brings us up to speed with what's new with Treeline Academy. Mark talks about freeze-drying food for, not only the backcountry, but for everyday use as well. Great information on this episode.

For more on Mark and Treeline Academy go to...

Treeline Academy

Follow Mark on IG

Mark Livesay (@treeline_pursuits) • Instagram photos and videos

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